Stones Kitchen
Salisbury city centre
At a glance
Stones Kitchen is an independent café on Butcher Row, just off the Market Square in central Salisbury — a handy spot for breakfast, lunch and cake in the heart of the city.
Gluten-free options
Stones Kitchen is well regarded by local coeliacs: the café keeps gluten-free rolls and ciabatta, and even gluten-free sausages, and reviewers describe switched-on staff happy to prepare most of the menu gluten-free — one coeliac mentioned eating there twice in a week.
Before you order
There's no published allergen sheet, so the strength here is willing, clued-up staff rather than a written system — it's worth saying you're coeliac and checking how a gluten-free roll or order is kept separate from the wheat bread.
Worth asking?
Which dishes can the kitchen make gluten-free, and how are gluten-free rolls kept separate from wheat bread?
What this means for coeliacs
Stones Kitchen keeps gluten-free rolls, ciabatta and sausages and is repeatedly praised by coeliac diners for staff who will prepare most of the menu gluten-free — a genuinely useful offer — though there's no published allergen system, so it's worth confirming how an order is kept separate from wheat bread.
Last checked:
This information is researched but not guaranteed — menus and kitchen practices change. Always tell staff you are coeliac.