Dilightful
Dilightful, Salisbury
At a glance
Dilightful is a 100% gluten-free micro-bakery run by a husband-and-wife team, with a regular gluten-free stall at Salisbury Charter Market in the Market Square on most Saturdays. Everything they bake is gluten-free, so there is nothing to pick around.
Gluten-free options
The whole range is gluten-free — croissants, cinnamon and maple-pecan buns, cookies, focaccia and artisan breads — with dairy-free, vegan and nut-free options on many items. Because the entire stall is gluten-free, a coeliac can buy anything on it.
Before you order
Adrian, one of the two bakers, confirmed in September 2026 that no gluten is used in their kitchen — the dedicated gluten-free kitchen their website describes. That is the bakers' own word rather than a formal accreditation. As a market stall it is worth checking they are at Salisbury Market that week, as they also do festivals and other markets.
Worth asking?
Which of today's bakes are also dairy-free or nut-free?
What this means for coeliacs
Dilightful is a wholly gluten-free bakery, and co-owner Adrian confirmed directly in September 2026 that no gluten is used in their kitchen. An entirely gluten-free trader is the strongest structural signal for coeliac safety, which is why it takes the top grade. It rests on the bakers' own word rather than a formal accreditation or audit.
Last checked:
This information is researched but not guaranteed — menus and kitchen practices change. Always tell staff you are coeliac.