A hotel restaurant on Bartley Road in Woodlands, with dinner and afternoon tea menus.
Gluten-free options
The dinner menu marks goat’s cheese salad and pigeon breast gluten-free. It also offers gluten-free bread and pasta on request; the children’s menu marks chocolate brownie gluten-free.
Before you order
Worth discussing the preparation of your order with the team, particularly any fried food.
Worth asking?
How are gluten-free orders kept apart during preparation? Are the gluten-free fried dishes cooked separately from breaded food?
