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Totton, Hythe & the Waterside
The Travellers Rest
Hart Hill, SO45 3ND
At a glance
A pub on Hart Hill, on the south-eastern edge of Hythe.
Gluten-free options
The Sunday menu marks cauliflower cheese as gluten-free and offers gluten-free versions of scampi, chicken wings, houmous and Greek-style salad.
Before you order
The kitchen handles other allergens. Ask how your chosen dish is prepared, particularly fried food; the roast meals are not marked gluten-free.
Worth asking?
How do you cook the gluten-free scampi separately from breaded fish and other food containing gluten?
Source links
- Venue website · checked 2026-09-29
- Venue website · checked 2026-09-29
Last checked:
This information is researched but not guaranteed — menus and kitchen practices change. Always tell staff you are coeliac.