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Brockenhurst & Beaulieu

Hotel

The Montagu Arms Hotel

Palace Lane, Beaulieu, New Forest, SO42 7ZL

Beaulieu's grand village hotel with two very different kitchens: the fine-dining Terrace Restaurant and Monty's Inn, its informal pub side. The hotel keeps a house allergen guide covering every dish served anywhere on the premises, and diners report the kitchen handles coeliac requests with genuine care.

Monty's serves gluten free fish and chips cooked in a gluten free fryer — the hotel's own confirmation. Staff hold an allergen guide listing the fourteen key allergens for every dish and drink in the hotel, and bottled gluten free Estrella Galicia is stocked. Diners also report a gluten free menu in the Terrace Restaurant and a breakfast team willing to adapt almost anything.

The hotel is upfront that its kitchens use a wide range of ingredients and cannot guarantee against cross-contamination. Ask for the allergen guide when you arrive and say you are coeliac when you order.

How does the Terrace kitchen keep gluten free dishes separate during preparation and plating?

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This information is researched but not guaranteed — menus and kitchen practices change. Always tell staff you are coeliac.