Ringwood & Burley
The Fish Inn
The Bridges, BH24 2AA
At a glance
Butcombe pub in a riverside spot on the western edge of Ringwood, a natural day-tripper stop. The pub says all its fish and chips are gluten free and cooked in a completely separate gluten free fryer, and Butcombe's own gluten free Gold ale is at the bar.
Gluten-free options
The pub confirmed in September 2026 that all its fish and chips are gluten free, cooked in a fryer kept separate for gluten free food. Its page says gluten free menus are available on request, and diners report the gluten free menu has plenty of choice. Butcombe's Gold ale is brewed gluten free, lab-tested and accredited at under 10ppm.
Before you order
The separate fryer is the pub's own word, given by message in September 2026. How gluten free food is kept apart during prep and plating has not been described, so say you are coeliac when you order and use Butcombe's allergen lookup for other dishes.
Worth asking?
How is gluten free food kept apart from regular dishes during prep and plating?
Source links
- Venue website · checked 2026-08-08
- butcombe.com · checked 2026-08-08
- butcombe.com · checked 2026-08-08
- tripadvisor.com · checked 2026-08-08
Last checked:
This information is researched but not guaranteed — menus and kitchen practices change. Always tell staff you are coeliac.