Clifftop café and evening bistro beside Pebble Beach, serving breakfast and takeaway food.
Gluten-free options
Its own breakfast menu marks gluten-free adaptations for English and vegetarian breakfasts, breakfast baps and eggs Benedict. These are adaptations to request, rather than dishes assumed to arrive gluten-free.
Before you order
Explain coeliac requirements when ordering. The menu does not say how adapted bread, cooking surfaces or fried breakfast ingredients are kept separate.
Worth asking?
How do you keep the bread in a gluten-free breakfast apart from ordinary bread during cooking?
